COVID-19 STATEMENT
Things are getting back to some sort of normal, but Covid is still out there. We are still taking precautions and will be for the foreseeable future. However, we are back to weekly bread and bakes and can do distanced deliveries (Fearn peninsula) or doorstep collection. Contactless payment available.NOTE FOR CASTLECRAIG CLIFFTOPS GUESTS
We will be closed from (and including) 30th September 2021 until Sunday 17th October 2021 as we will be on holiday during this time. Last orders will be delivered on Wednesday 29th September 2021.We will re-open on Monday 18th, when we will be happy to take your food orders again.
WE PROVIDE HIGH QUALITY, FRESHLY MADE, HOME BAKING USING SEASONAL LOCAL AND ORGANIC INGREDIENTS
Although Highland Home Cook was originally based on delivering fresh home-cooked meals in Ross-shire, the business changed in 2017 when Debbie took up the mantle of making bread for the local commmunity markets.
Retaining a passion for local produce and seasonal eating, Debbie makes the most of the wonderful Highland larder, sourcing eggs and vegetables from a local organic grower and using the fresh herbs that she grows herself.
You can order bread, cakes, desserts and savouries, which can be collected by arrangement (some products are suitable for posting - these are indicated in the product details).
We’ll be back at the indoor community markets as they open up and have added Lairg to our current schedule.
HIGHLAND HOME COOK - THE COOKBOOK
Highland Home Cook - The Cookbook was born as a result of constantly being asked for the recipes to some of the amazing food we've cooked and delivered over the years.
An eclectic mix of recipes, including breakfasts, brunches, breads, snacks, mains, puddings and baking. A friendly voice in your kitchen, sharing tasty, straightforward recipes which will give consistent and delicious results.
Full of helpful tips and friendly banter, this is a cookbook that will age with the patina of messy fingers and well used pages; a book you will return to again and again.
Comment from Sue Lawrence - Cook and Author:
"This is a book that will inspire and tantalise, with its exciting recipes and enticing photos. The instructions and methods to each recipe are clear and precise - and tips abound. A must-buy for the home cook."Only £14.99 plus postage (UK only) click here to get your copy now!
Forthcoming Markets We'll Be Attending:
The Cromarty Community market is not currently running, but do check back for dates.You can still buy from us directly.
18
OCT
Lairg Community Market, Lairg Community Centre (1:30pm - 4:00pm)
We'll have bread, cakes, savouries and my cookbook for purchase!15
NOV
Lairg Community Market, Lairg Community Centre (1:30pm - 4:00pm)
We'll have bread, cakes, savouries and my cookbook for purchase!20
DEC
Lairg Community Market, Lairg Community Centre (1:30pm - 4:00pm)
We'll have bread, cakes, savouries and my cookbook for purchase!Some of our beautiful bakes
All our cakes and bakes are made using organic flour and local organic eggs and butter.Vegan and gluten free versions available on request.
Some of our awesome bread
All our artisan bread is handmade by traditional methods, long proving (minimum 4 hours, many overnight). Organic flour and yeast are used, along with salt. We do not use 'flour improvers' or other additives and all our bread meets the #Realbread campaign guidelines, including having a salt ratio of 10% or less.
Christmas Fayre
We hand-make a selection of festive treats using organic dried fruit and traditional spices.Order early - we sell out quickly!
